Dining

Zucchini Lasagna

No Pasta Zucchini Lasagna

Lasagna is one of those dishes that everyone loves….Pasta, Meat, Cheese and Tomato Sauce: Always a winning combination. For those who love vegetables like I do, substituting zucchini for pasta noodles is never a bad idea.

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Honey-Teriyaki Glazed Salmon


Honey Teriyaki Salmon

One of my favorite things to cook is Salmon. You can prepare salmon with practically any flavor of sauce or seasoning and it tastes great! Salmon can be prepared on the grill or in the oven so feel free to cook my recipe however you want!

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Ruby’s Ring Of Fire

Ruby's Buffalo Chicken Ring of Fire

As you probably can see by now, buffalo sauce is one of my favorite things to eat… Wings, dip, burgers, fries,…you name it and I would probably eat it if it came with buffalo sauce. This recipe is no exception!

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5-Cheese Mac

5 Cheese Mac

I’m not going to lie, I have never made macaroni and cheese from scratch until I spent this last Thanksgiving with a couple of my girlfriends and my life was changed forever.

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Nutella® S’mores Monkey Bread

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I don’t know whether to call Monkey Bread breakfast or dessert, but I do remember looking forward to eating it at sleepovers growing up! It is definitely a treat that is big enough to be shared with the whole family or your coworkers.

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Buffalo Chicken Dip

Buffalo Chicken Dip

I first experienced this sinfully delicious dish about two years ago when my friend made it for a football party. I was hooked from day one. I’m going to go ahead and warn you that whoever you make this for will probably eat the entire bowl and will want to make it on their own. It’s THAT good.

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Oven Roasted Steak

Oven Roasted Steak

Traditionally, I’ve always thought that making a steak at home meant that you had to use the grill. I would marinate and season my steaks, place them on the heated grill, and pray that the inside would be cooked enough before the entire steak caught on fire and looked like burnt charcoal (I need to clean my grill).

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Teppanyaki Vegetables

Onion and Zucchini in a Teriyaki Sauce

Who doesn’t love going to a Japanese-style Teppanyaki restaurant where the cook prepares the food right in front of you? One of my favorite dishes that they prepare is the Teppanyaki Vegetables! So delicious and easy to make right at home when you might not have enough time to go to one of these “by reservation” restaurants. This side pairs well with practically any kind of meat or fish! I love making more of this than I will eat in one sitting because it is delicious as leftovers and perfect for meal prepping.

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